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Dim Sums Recipe

Dim Sums Recipe
Dim Sums Recipe
Ingredients:

For chicken and prawn dumplings:
150 gm chicken
150 gm prawn
5 gm sugar
5 ml sesame oil
2.5 gm white pepper
Wanton skin
Potato starch
Salt
For vegetable coriander dumplings:
10 gm carrots
10 gm button mushrooms
10 gm water chestnuts
10 gm bamboo shoots
10 gm garlic
10 ml oil
10 gm brown garlic
5 gm sugar
5 gm sesame oil
For wanton skin:
Potato starch
Salt
50 gm wheat starch
Recipes :
For chicken and prawn dumplings:
Mince chicken and prawns and blend with sugar, salt, vegetable oil and potato starch. Stuff the mixture within the wanton skin and steam.
Serve with Diamond & legume Sauce
For vegetable coriander dumplings:
Mix all ingredients aside from wanton skin. Stuff the mixture within the wanton skin and steam.
Serve with diamond sauce.
For wanton skin:
Add cold water with potato and fifty gram of wheat starch, and blend with a pinch of salt.
Add plight to the mixture and stir until it thickens. Add potato starch until it gets tight.
Make a roll and delve little balls adding wheat starch over the ball.
Then roll the balls in an exceedingly flat and form with a roller and add fillings.
For diamond sauce:
Soak 250 gram red chilies for three hours. build into paste. Fry a hundred gram garlic in oil.
When garlic gets brown, add chili paste, salt, sugar and soy bean powder.


Dim Sums Recipe Dim Sums Recipe Reviewed by Saurav2019 on July 06, 2019 Rating: 5

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